In Dali, Yunnan, an ancient custom of welcoming guests offers a taste of life's full spectrum. This is the Bai people's Three-Course Tea—"first bitter, second sweet, finally lingering."

This tea ceremony dates back to the Nanzhao era, conveying the Bai philosophy of life: "Endure hardship first, then enjoy the sweetness, and ultimately experience a lasting, pleasant aftertaste." In recognition of its cultural significance, the "Bai Three-Course Tea" was inscribed on the National Intangible Cultural Heritage list in 2014.

Where to Enjoy an Immersive Experience

1.Fengyang Teahouse & Bai Three-Course Tea Living Exhibition Hall

The teahouse owner, Dong Li, is a recognized bearer of this Intangible Cultural Heritage. This means visitors are guaranteed the most authentic Three-Course Tea experience.

2.Bai's Compound, Dali

Nestled within the traditional Bai residences of Xizhou Town in Dali, the Bai's Compound offers visitors the chance to savor the Three-Course Tea and watch a captivating Bai tea ceremony showcase.

What to Expect

Learn about the Tea-Making Process: Discover the history of Three-Course Tea, its ingredients, and traditional brewing methods.

Taste the Philosophy of Life: Reflect on the life lesson encapsulated in the Three-Course Tea—that true sweetness is only appreciated after bitterness.

Immerse in Bai Culture: Enjoy Bai song and dance performances within a traditional residence, gaining a full appreciation for their distinctive codes of welcoming guests.